Description
The traditional, wonderful carrot cake with irresistible cream cheese icing on top.
6″ size serves up to 5
8″ size serves up to 12
10″ size serves up to 16
Ingredients
Butter
Whole egg
Castor Sugar
Cinnamon
Salt
Icing sugar
Cream cheese
Walnuts
Flour
Carrot
Vegetable oil
Coconut
Pineapple